Professional Advice
Customized Menus Themes
Mesclun Greens
with warm smoked Salmon
and balsamic sour Cream Dressing
Orange Orzo Salad
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Slow Roasted Strip loin of Alberta Beef
Madagascar Peppercorn Sauce
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Roasted Baby Red Potatoes
Seasonal fresh Vegetable Medley
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Bread Basket
Butter
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Fresh Seasonal Fruit
with Domestic and International Cheeses
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Selection of Desserts
Coffee and Tea
Service Staff
Dressed to Match Your Theme
PRICING
Menus Include Staff
Greek Salad
Field Greens Raspberry Dressing
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Alberta Prime Rib
With Burgundy Au Jus
And
Lightly smoked West Coast Salmon
with ginger maple syrup glaze
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Rice Pilaf
Parisian Potatoes
Seasonal fresh Vegetable Medley
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Fresh Seasonal Fruit
With Domestic and International Cheeses
A selection of Desserts
Bread Basket
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Coffee and Tea
Marked fresh Greens
Marinated Orzo and Vegetable Salad
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Slowly Roasted Alberta Beef
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Stuffed Chicken Breast with Lemon Tarragon Sauce
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roasted Potatoes and Rice
Fresh Vegetable Medley
Bread Basket
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Selection of Desserts
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Coffee and Tea
Classic Caesar Salad
Macaroni Salad
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Slow roasted Alberta Beef
With au jus
Green beans and Honey glazed carrots
Butter Whipped Potatoes
Bread Basket
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Apple and Wild berry Pie
Coffee and Tea
Spinach Salad
Garnished with white mushrooms Orange segments and toasted Almonds
With Swiss yogurt Dressing
Roma Tomato Salad with Bocconcini Cheese
Marinated in Balsamic Vinegar and Olive Oil
Mediterranean Platter
With roasted Pepper and Zucchini Squash
Artichoke hearts Olives baby shrimp
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Whole roasted AAA Alberta Beef Tenderloin
In Peppercorn Crust with
Portabella mushroom Sauce
Tangerine glazed Chicken Breast
On Bed of caramelized Leek
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Dauphinois Potatoes
Layered creamy potatoes, baked and topped with cheddar cheese
An array of seasonal Vegetables
Fresh Seasonal Fruit
with Domestic and International Cheeses
Bread Basket
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Selection of Desserts
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Coffee and Tea
Garden fresh Tossed Salad
German Style Potato and Egg Salad
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Juicy sliced Alberta BBQ Beef
With horseradish and fresh Kaiser Buns
Western Style Baked Beans
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Fresh Squares and Cookies
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Coffee and Tea
Classic Caesar Salad
With fresh parmesan and garlic croutons
Sliced seasonal fresh Fruit
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Baked Potatoes
With Butter, chives, bacon bits and sour cream
Fresh cooked Corn on the Cob
Bread Basket
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French Cheese cake and Pies
Coffee and Tea
10oz Alberta Top Sirloin Steak $...
10oz Alberta NY Steak $...
10oz Rib Eye Steak $...
The Classic
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Variety of chilled Fruit Juices
Assorted Breakfast Pastries
Farm fresh Scrambled Eggs
Home fried Potatoes
Sausages and crisp Bacon
Western Flapjacks & Syrup
Seasonal fresh Fruit Platter
Jams, Marmalade and Butter
Coffee and Tea
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Thai coconut Shrimp Skewers
Skewered Shrimp with coconut Cream Sauce
BBQ Meatballs
Chicken Satay
With home made Peanut Sauce
Mini Quiche Lorain
Open faced Baguettes
topped with smoked salmon
Roast Beef, ham etc.
Fresh Vegetable Crudités with Dip
Fresh Fruit with domestic and imported Cheese
Selection of Desserts
Coffee and Tea
Southern Style Chicken Wings
Louisiana Hot, honey garlic and teriyaki
Sweet and Sour Baby back Ribs
Anjou Pepper Poppers
Anjou peppers stuffed with mild Cheddar
Beef Brochette with Peppercorn Sauce
Sirloin of Alberta Beef on a Skewer
Shrimp Pyramid
Garnished with Lemon and Cocktail Sauce
Open faced Baguette
Topped with Salmon, Turkey, Ham, Beef
Market fresh Vegetable Basket
With herb sauce for dipping
Fresh Fruit with domestic and imported Cheese
Selection of Desserts
Coffee and Tea
Action Station
Whole roasted Beef Tenderloin
With Whiskey Sauce on a Dollar Bun
Jumbo Shrimp Flambé Aioli
With garlic, charlottes and peppers
Caramelized Ginger Scallops
Atlantic scallops, Spanish onions and pickled ginger
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Mini Chicken Cordon Bleu
With Saskatoon berry Chutney
Lamb Kebobs
With red beet yogurt dip
Spanakopita Phyllo Triangles
Stuffed with spinach, feta cheese and ricotta cheese
Smoked Salmon and Gravlax
Garnished with Spanish onions and capers
Served with mustard dill sauce and pumpernickel
Gourmet Canapés
Market fresh Vegetable Basket
With herb sauce for dipping
Fresh Fruit Display with domestic and imported Cheese
Petit fours
Coffee and Tea
Baked Brie Wheel
With garlic, sun dried Tomatoes and crostinis
Rack of Lamb
With mint rosemary glaze and pita bread
Sea Scallops wrapped in smoked bacon
With seafood sauce
Cedar Plank smoked Salmon
With white chocolate sauce
Indian Candied Salmon
With fry bread
Roma Tomato Bruschetta
Toasted baguette
Oyster Bar
Caviar Bar